Tomatoes are actually have more nutrients if it is cooked.
Pyrogens that are destroyed by heat.
no
Typically, they are killed by heat in the cooking process. Freezing and dehydration sometimes don't kill the parasites; it just prevents them from reproducing.
When the producer or consumer or in fact anything in it dies out or is removed then the food chain is destroyed.
Heat energy
Yes, indeed it does.
energy neither be created nor be destroyed, it can only change from one form to another. so when me make food we supply heat energy, but we get smell, so it means heat energy is converted into smell energy.
Food intoxication is typically caused by the consumption of food contaminated with toxins produced by bacteria such as Staphylococcus aureus, Bacillus cereus, and Clostridium botulinum. These bacteria can produce toxins that are heat-stable and not destroyed by cooking, leading to illness when the contaminated food is consumed.
Yes, it is destroyed. However it is replenished using the same source.
Energy lost in a food chain is converted into heat and cannot be reused by organisms. This is known as the second law of thermodynamics, which states that energy is not created or destroyed, only transferred and transformed.
If the refrigerator released 267J of energy to the room, the same amount of heat was removed from the food inside the refrigerator. This is because of the first law of thermodynamics, which states that energy cannot be created or destroyed, only transferred.
There are several nutrients that are required by the human body that are not broken down by the body or destroyed by heat, including:* ...* ...* calcium* iron* ...