Many foods naturally contain trans fats such as dairy and meat products. The process of hydrogenating fats results in the formation of trans fats so products that contain hydrogenated vegetable oil have higher levels of trans fats. If the food label lists hydrogenated oil then the product will contain some level of trans fat.
i think that by stating 'what food has trans fat' you are saying that you want only one food but by saying 'what foods have trans fat' you want all the foods, not just one.
it depends what food it is like trans fat in food is fat that you cannot loose
No, it does not. The FDA allows food products to be labeled 0 grams trans fat if there is less than 0.5 grams of trans fat. A way to double-check that there is no trans fat is by checking the ingredients list. If is says "shortening", "partially hydrogenated oils", or "hydrogenated oils", then there is trans fat in the product.
No. If it had no trans fat it would say so.
trans fat a+
Labels on food products that tell you the new trans fat of the food contents are called food nutrition labels.
The Tagalog word for trans fat is "trans taba."
Not all is, but things with Trans fat are.
Trans
In the context of trans fat, "trans" refers to the chemical structure of the fat molecule. Trans fats are created through the process of hydrogenation, which changes the configuration of double bonds in unsaturated fats. Trans fats are known to be unhealthy and can increase the risk of heart disease.
I think trans fat is the result of baking among other cooking methods.
No. Trans fats are unsaturated.