There are many different sauces served with seafood. Some as simple as butter and lemon juice and other that take several ingredients. Tartar sauce is popular and is easy to make just mix mayonnaise, capers, and chopped dill pickle. Cocktail sauce can be made by mixing ketchup with horseradish, lemon juice, and Worchestershire sauce.
A good sauce for shrimp and lobster, is a lobster sauce consisting of ground pork, soy sauce, cherry's, black beans, corn starch, water, and pepper to taste goes well with shellfish.
No idea what foods stuffs are, nor do I know what seafood sauce is, but this might be of use: http://www.foodnetwork.com/recipes/food-network-kitchens/seafood-sauce-recipe/index.html
Anvils dipping sauce a spicy tangy dipping sauce perfect for seafood. ingredients 3 parts chili sauce 1 part horseradish lemon juice salt and peper to taste method 1.mix all ingredients together to make a thin sauce and chill
Seafood medley is made up of different seafood cooked in a light sauce.
seafood sauce and bbq sauce
Yes, there are many recipes that include soy sauce. On Food Network, the Savannah Seafood Gumbo recipe and Nana's Chicken Seafood Gumbo both have soy sauce in their recipes.
XO sauce is a sauce in China. It is a spicy seafood sauce.
rose marie
seafood dishes
Tartar sauce goes good for fried prawns and fish, even lobster. Fish sauce itself is good for Japanese, oriental seafood.
it may not be seafood but... Mcdonald's have Cajun sauce
A blanquette is a seafood or meat stew in white sauce.
i like salmon fillet with hollandaise sauce.
There is not single best recipe for seafood pasta. A good starting point for finding the best recipe to suit your tastes is to select the type of seafood to be included in the recipe. Then determine if you prefer a creamy sauce, tomato based sauce, cheese based sauce etc... Once you have made these determinations, you will have a better idea of which recipes are the best recipes for seafood pasta in accordance with your tastes.