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bananas, canned fruit
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Is jello gelatin.?
No it is not. Gelatin is a thickener, a protein substance that is often used in cooking recipes; it is usually colorless and flavorless. Jello on the other hand is a dessert that you can make, and it comes in a number of different flavors and colors.
Has jelly got pigs foot in?
Jelly is a Geletin Dessert, based on Gelatin; a translucent, colorless, brittle (when dry), flavorless solid substance, derived from the collagen inside animals' skin and bones. It is commonly used as a gelling agent in food, pharmaceticals, photography, and cosmetics. It is found in some gummy sweets as well as other products such as marshmallow, gelatin dessert, and some low fat products like yougurt. Household gelatin comes in the form of sheets, granules, or powder. Instant types can be added to the food as they are; others need to be soaked in water beforehand.
What is mousse?
Mousse is a dessert dish that is made with egg, gelatin, and (sometimes whipped) cream. It is often mixed in with other flavorings, such as chocolate or lemon (fruits are commonly used). Mousse is a hair product that usually comes in the form of spray or cream. When applied to hair, it gives volume and shine, plus a hold if airdried. The hair is left with a wet look, and a crunchy feeling. In its most basic state, mousse is just gelatin and water. Professional mousse companies, however, usually include many other enrichments, like vitamins and small amounts of alchohol.
What fruit bouquet is commonly used at weddings?
There are a wide range of fruits that are commonly used for a wedding fruit bouquet. One of the most common fruits are strawberries, but there can also be cantaloupe, pineapple, honeydew melons and kiwi.
Is a cookie a hearb or vegetable?
A cookie is most commonly referred to as a dessert. Vegetables and herbs are not used in the making of cookies.
What is the result if too much gelatin is used to set a cheesecake?
The gelatin structure can only hold up so much weight or mass. Therefore, to use too much gelatin for a typically large dessert would make the structure of the cheesecake collapse. If you recall the texture of pudding, that would be the expected texture more or less.
What is a haemacell?
Haemacell is a patent name of a gelatin solution. It is a volume expander, colloid solution commonly used to manage hipovolemic shock.
Are all squashes fruits?
A squash is a botanical pug that is commonly used as a vegetable. Much like tomatoes and hopters.
What are mangoes used for?
Mangoes are fruits commonly sold at stores. This means the most common use is for eating.
What type of gelatin is used in dare cookies?
The gelatin used in dare cookies is derived from pork.
What kind of gelatin is used in hi chew candy?
it has gelatin from pork
How much gelatin should be used for a mousse?
Oftentimes an unflavored gelatin is used (Knox is a famous brand in the USA.)
