vitafoodproducts.com carries the Virginia Brand dressings. They also make it. Their site allows you to purchase it directly from them. I used to be able to get it at Stew Leonards, but it isn't there anymore! I purchase mine at Sam's Club in the MI / OH areas. We sampled it one time and it was an immediate favorite! Using it to make gift baskets with salad fixings this Christmas!
The address of the Vidalia Onion Committee is: 100 Vidalia Sweet Onion Dr, Vidalia, GA 30474
The web address of the Vidalia Onion Committee is: http://www.vidaliaonion.org
The phone number of the Vidalia Onion Committee is: 912-537-1918.
The sweet Vidalia onion is named for the region of the United States where they are primarily grown. This vegetable was first discovered by Mose Coleman in Vidalia, Georgia in 1931 and includes several granex varieties.
If an onion is wrapped in foil, it can take an hour.
Sure, I have used what onions I had on hand white, purple and yellow.
Yes, the substitution can be made. However, it is important to be aware that vidalia onions are generally a sweeter and more mild onion and so you should start out with less of a red onion than you would with the vidalia to make sure that the end result is not too strong. Depending on the recipe, you can try carmelizing the red onion which will decrease it's "strength" to counteract the difference in flavors.
Vidalia onions are a type of sweet onion grown in Georgia. They are Vidalia onions only because of the area they are grown in, near Vidalia, Georgia. However the onions grown in the area are unusually sweet due to low sulfur in the soil.
vidalia, they are really sweet and ad excellent flavor to what your cooking
Yes it can and no, there is no special recipe. Coleslaw is simply a shredded cabbage salad. Most any vegetable, such as onion, carrot, beets, peppers etc. can be added to enhance the flavors. Sometimes the cabbage is brined or slightly fermented (like sauerkraut) before adding herbs, spices or a dressing, typically an egg based dressing like mayonnaise, but sometimes a vinegar oil based dressing (vinaigrette).
Vidalia Onion; northern Iran, Pakistan, and Afghanistan
NO, but you could use the onion skin when making your natural beef stock, which would then be used making the onion soup. Use Vidalia onions and green peppercorns in your recipe .