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How did the make there food?
They cooked it They cooked it
Does cooked food remain free from pathogenic bacteria?
once you have cooked food will in remain free from pathogenic bacteria
Why can't you extract DNA from cooked food?
DNA in cooked food is denatured (broken into bits and pieces) due to heat
What can happen in the ocean if a link in a food chain is broken?
it could affect a lot more organisms living in the ocean
Why must cooked food be kept hot or cold but never at room temperature?
because at hot temperature the bacteria and all that nasty stuff is killed because of the heat, at cold temperatures they can't breed or survive due to the lack of heat, but room temperature is just right for them
When should you use a food or probe thermometer?
You measure food temperature when the food looks cooked. if it does not reach the temperature that it should then you will need to cook it for longer even though it is cooked on the outside. you can get sick from eating uner cooked food.
How will cooked food be kept at the correct temperature?
sternels
What happen to bactria when food store18c below?
it will hibernate. which is why food is frozen then cooked to kill it.
What is the best way to find out when food is thoroughly cooked?
Measuring the internal temperature.
What happen when some living organisms in the food pyramids become extainct?
what happen when some living organisms in food phyramid become extinct
Can cooked beans cause food poisoning when left a room temperature?
Yes. Cooked beans left at room temperature could support the growth of pathogenic microorganisms and cause illness.
What temperature does the food standards act 1999 say that high risk food be cooked?
The Food Standards Agency is a government department of the UK. Bacteria are killed at high temperatures so it is important that food is cooked thoroughly to a core temperature of at least 75 degrees C for at least two minutes.
What temperature is hot food cooked?
between 100 and 200 degres 67 deg centigrade
Potentially hazardous food cooked in a microwave mus be heated to what temp?
Potentially hazardous food really shouldn't be cooked in the microwave. However, the internal temperature of the food must reala minimum of 165 degrees fahrenheit.
When cooking food in a microwave. Why is it more important to rely on the internal temperature of the food rather than on a previous cooking time?
food is cooked from the inside out
When cooking food in a microwave why is more important to rely on the internal temperature of the food rather than on a previous cooking time?
food is cooked from the inside out
What happen when you cook food safely?
You keep food clean, cooked and safe to eat. So, it will not make you sick and, possibly, die from food poisoning.
