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What happened to the volume of the sugar solution in the thistle tube?
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How much sugar is there in 100mL of a10 percent aqueous sugar solution and what is the solvent in the solution?
percent concentration = (mass of solute/volume of solution) X 100 To solve for mass of solute, mass of solute = (percent concentration X volume of solution)/100 So, mass of solute = (10% X 100mL)/100 = 10g
Why the more the volume of solvent thefaster sugar dissolves in water?
When enough sugar is dissolved into the solvent (water) , or goes 'in to solution' , that no more will dissolve , the solvent is said to be 'saturated'. The more solvent you have the more sugar you can put into solution. No more sugar will dissolve once the solvent (now your solution) is saturated.
How do compare the volume of sugar solution and pure water?
The properties of sugar and water alone is a liquid and a solid. The properties of sugar-water solution is a liquid.
Is sugar solution a compound or mixture?
It's a solution, since the sugar is dissolved in water.
Do water and sugar make an electrolyte solution?
Water sugar solution is not an electrolyte because sugar is not dissociated.
Formula for finding distance?
if the concentration of sugar solution of volume of 360 cm3 cube is 0.785 mol/ dm3 has the mass of 25g of sugar present in the solution. work out for the mole of the sugar content in the solution.
When sugar is dissolved in water What about its weight?
The mass of both solute and solvent are conserved (sugar water weighs the same as the sugar plus the water), the volume of the solution increases less than the dry volume of the sugar, so the density of the solution is higher than water.
Why does the volume of sugar solution remain same but the weight increases?
The volume of the resulting solution is actually increased. As a rule of thumb the extra volume is about 60% of the kg mass taken in litres.Example: 1 L water + 1 kg sugar will take 1 L + 0.60L = 1.6 L(with total mass of 2 kg solution)
What happened to the level of the sugar solution inside the hollow potato?
Dissolved
How many grams sugar need to be added in a 100mL water to make a 10 sugar solution?
To make a 10% sugar solution you need to dissolve 10 grams of sugar and bring the volume up to 100 ml
How much sugar is there in 100mL of a10 percent aqueous sugar solution and what is the solvent in the solution?
percent concentration = (mass of solute/volume of solution) X 100 To solve for mass of solute, mass of solute = (percent concentration X volume of solution)/100 So, mass of solute = (10% X 100mL)/100 = 10g
Why the more the volume of solvent thefaster sugar dissolves in water?
When enough sugar is dissolved into the solvent (water) , or goes 'in to solution' , that no more will dissolve , the solvent is said to be 'saturated'. The more solvent you have the more sugar you can put into solution. No more sugar will dissolve once the solvent (now your solution) is saturated.
Is sugar a solution?
No, sugar is not a solution. Sugar water is a solution of sugar and water, but sugar itself is not.
Is a sugar a solution?
No, sugar is not a solution. Sugar water is a solution of sugar and water, but sugar itself is not.
How do you measure the volume of a sugar cube with a measuring cylinder?
Due to the sugar cube being soluble, you should use a solution which does not allow sugar to dissolve e.g. kerosene. Just follow the usual way to measure solids with a measuring cylinder and you will have the volume of the sugar cube
How do compare the volume of sugar solution and pure water?
The properties of sugar and water alone is a liquid and a solid. The properties of sugar-water solution is a liquid.
How can you get back sugar from sugar solution?
can we get the sugar back from a sugar solution
