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The fats in butter become solid and firm when refrigerated.

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14y ago

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What chemical contains butter?

Butter contain water and fats (triglycerides).


Is butter a mineral?

No. Butter is a food by-product from churning milk to separate the fats.


How much saturated fats in butter?

enough


Is movie butter made from liposuction fats?

No.


What are some examples of visible fats?

Butter


Olive oil canola oil and peanut butter are largely parts of what fats?

Olive oil, canola oil, and peanut butter are primarily sources of unsaturated fats. Olive oil is rich in monounsaturated fats, while canola oil contains both monounsaturated and polyunsaturated fats. Peanut butter offers a mix of monounsaturated fats and some saturated fats. Overall, these fats are considered healthier options compared to saturated and trans fats.


What main food substance does butter contain?

Fats or lipids are what make up butter


What types of macromolecules are in Reese's?

Reese's contain primarily carbohydrates (sugars), fats (in the form of peanut butter and cocoa butter), and proteins (in the form of peanut butter). The dominant macromolecules in Reese's are carbohydrates and fats.


An excellent way to add fats to your diet is to have?

Butter...


How do companies put cholesterol in butter?

They don't. Butter naturally contains cholesterol and saturated fats.


Is butter high in unsaturated fat?

Saturated. Saturated Fats are solid at room temperature (like butter), whereas Unsaturated fats are liquid at room temperature (like Vegetable oils).


What happens when you leave out oil in a brownie?

Assuming this is a recipe that uses just oil and no butter or other fats and you are not planning on replacing the oil with some other fat then it will be dry.