answersLogoWhite

0


Best Answer

Egg yolk by itself dries up and cracks, but in the middle ages it was very popular to create a yellow color for a paint. To create this paint (called Tempera) the egg yolk would be added to oil on a 1:1 basis. The two substances become a solution, and the oil keeps the egg yolk in a consistency we think of with paint (thick and viscuous).

Some sort of acidic substance is also added usually, like vinegar or white wine.

When the tempera is used for painting, it dries quickly, and the oil causes the pigment in the egg to bond with the surface that is painted.

See the related link for examples of Tempera art.

User Avatar

Wiki User

11y ago
This answer is:
User Avatar

Add your answer:

Earn +20 pts
Q: What happens to oil when you mix it with an egg yolk?
Write your answer...
Submit
Still have questions?
magnify glass
imp
Related questions

What could be the best emulsifying agent to mix vegetable oil with peanut butter and powders?

egg yolk...?


What does emulsifier do?

Emulsifiers are substances that can mix other substances together that won't normally mix, for example you would use egg yolk to mix oil and water together. They do this by having a hydrophobic end that is attracted to the oil molecules and a hydrophilic end that is attracted to the water molecules, consequently bring the two substances together. They can be found in common foods like mayo and jam.


What type of food is a suspension?

Mayonnaise is a suspension of oil in egg yolk.


Primary components of egg yolk and peanut oil?

lipids


What is mayonnaise?

Mayonnaise is a kind of topping that people can put on sandwiches, salads, and bake with it. It has egg yolk, vinegar and oil. Some seasonings are salt, and some are lemon juice


Will meringue work if there is yolk?

Only if the planets are in the right alignment.


How much drops of egg yolk separate water and oil?

2 spoons


What can you use for an emulsifying agent to mix vegetable oil and water?

If you want them to stay mixed, you have to use an emulsifier. The one almost everyone has in the house is egg yolk.


Why do cooks use eggs in mayonnaise?

Its Only The Egg Yolk that is used. egg yolk is an emulsifier, an emulsifier is an ingredient that binds two other ingredients together eg.water and oil. in mayonaise water and oil are two ingredients, to make sure the mayonaise doenst sepparate in two egg yolk is used to bind the product maynaise together.


How many egg yolk are requied for 1.5 liters of oil when producing mayonnaise?

8


What happens when you mix waterhoeyand oil?

what happens


What is water-based paint whose color is mixed with egg yolk?

I believe you are referring to egg oil emulsion, which is a wonderful medium to paint in because the colours are generally translucent and the result is quite dynamic. Egg oil emulsion is however made with tempera paints ( a dry ground pigment) not with water paint. For additional information on, and how to mix egg oil emulsion, please see the related link below.