The temperature at which liquid gold solidifies is the same as its melting point, 1064 °C. Generally, the melting point and freezing point for a pure substance are the same. If thermal energy is added to the substance, it will melt. If thermal energy is removed from the substance, it will freeze.
24K Pure Gold 1945oF 1063oCoC
The temperature will decrease. If enough heat is removed the liquid may become a solid.
The temperature affecting the liquid must have been below freezing for the liquid to turn into a solid.
The intermolecular forces of attraction in the solid decreases as it is heated and the solid melts (solid converts to liquid) at its melting point.
That depends upon temperature and pressure. At room temperature and sea level pressures, most waxes are solid or if you melt it it turns in to a liquid but if you put it at 100 degrees it turns in to gas.
First you can not add a cold temperature to anything. Ask your teacher to explain what heat is an what temperature is, because you clearly do not understand this. When a liquid BOILS - it turns into gas. When a liquid FREEZES - it turn into a solid.
it increases
Any liquid can turn into a solid at the correct temperature.
The temperature will decrease. If enough heat is removed the liquid may become a solid.
It turns to a solid.
The melting point is the temperature at which any solid turns into a liquid. For water, the temperature is 0 degrees C or 32 degrees F.
The temperature affecting the liquid must have been below freezing for the liquid to turn into a solid.
the freezing point
The intermolecular forces of attraction in the solid decreases as it is heated and the solid melts (solid converts to liquid) at its melting point.
it is only a solid at room temperature, when you heat it up it turns into a liquid
It contracts.
That depends upon temperature and pressure. At room temperature and sea level pressures, most waxes are solid or if you melt it it turns in to a liquid but if you put it at 100 degrees it turns in to gas.
reezing point: the temperature below which a liquid turns into a solid.