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Make sure your chicken is moist before coating it in your batter. Try dipping the chicken in melted butter or beaten eggs before coating it.
In most cake recipes, the butter is creamed and blended with the sugar. Melted butter has different mixing qualities and would change the consistency of the batter. Melted butter should not be used unless specifically called for in the recipe.
they resolidify
Butter can be melted.
if its melted then yes if its just butter then no
When you put butter over a hot pad, it becomes melted as in it became so hot that it could not stand it and it melted
85 grams of melted butter is about one third of a standard cup measure.
Yes, the volume of melted butter is less because the entrained air is released when melted.
4 ounces or one stick.
What will happen when the melted paraffin wax begins to solidify before casting the subject?
The butter will melt, but having a creamed texture while mixing allows the cookie to have a fluffier texture than if it was made with melted butter. Melted butter would make a very soft, dense cookie.
Butter melted