The answer is:
when it is kept so the Mercury level in the tube increases showing the temperature
Because mercury has properties in it that react to temperature, but coloured water would just stay at the same level the whole time.
When placed in boiling water, the materials comprising the thermometer respond in the order in which the heat penetrates them. As the heat first permeates the glass cylinder, the cylinder expands, enlarging the bore. For the moment until the mercury is also heated, the constant volume of mercury fills the expanded bore to a slightly lower depth. When the heat reaches the mercury and it also expands, its volume to increase, and the liquid depth rises in the bore.
100 degrees C at sea level
Well, Mercury can't freeze or evaporate at the temperature recorded on a standard thermometer. If water were used in a thermometer, we wouldn't be able to record any temperatures below its freezing point (0 degrees Celsius) or above its boiling point (100 degrees Celsius. Mercury has many unique properties. It is a liquid metal and as a metal it expands when heated. When the mercury is heated it rises in the thermometer. And markings on the glass indicate the temperature. Water does not do this. But now in this Digital World mercury has been loosing its importance just because everyone wants to use Digital Technology which provide fast and accurate reading and also safe in use, no doubt mercury provides an accurate reading of temperature but it is not fast and safe as compared to Digital Thermometer.
Mercury is a good conductor of heat and it expands to certain levels when heated to certain temperatures.In addition:Water would freeze when the temperature went below 32 degrees F. or 0 degrees C. See the related link for more information. Mercury has a higher boiling point and hence would not evaporate after 100 degree Celsius, like water, and this enables us to measure temperatures beyond it but if we see that as mercury is an good conductor of heat and it is expand to its level when we heat
The exterior of the bulb of the thermometer expands first, resulting in the mercury level to go down. After that the mercury in the bulb expands more than the glass bulb, resulting in the subsequent rise of the mercury level.
Which thermometer is most suitable for measuring boiling point of water mercury or alcoholic thermometer
Because mercury has properties in it that react to temperature, but coloured water would just stay at the same level the whole time.
- a thermometer with mercury - a thermometer with thermoresistance
mercury
When placed in boiling water, the materials comprising the thermometer respond in the order in which the heat penetrates them. As the heat first permeates the glass cylinder, the cylinder expands, enlarging the bore. For the moment until the mercury is also heated, the constant volume of mercury fills the expanded bore to a slightly lower depth. When the heat reaches the mercury and it also expands, its volume to increase, and the liquid depth rises in the bore.
i think you mean a mercury theremometer
If it's a silver liquid it's mercury, if it's red it's alcohol (not water)
A mercury thermometer (but not a medical one!)
The first thermometer was a tube filled with water and air.
Water freezes at too high a temperature.
The question must be asked carefully. If the thermometer is in water ice and there is no liquid water, and there is one atmosphere of pressure, the thermometer can read anything from the freezing point of water and lower, depending on the range of the thermometer. If the thermometer is in a stable mix of water and ice, it will read the freezing point of water.