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Q: What happens when additional solute is added to a saturated solution?
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Why is a solution saturated?

A solution is saturated when it can hold no more solute, and any additional solute precipitates.


Why is solution saturated?

A solution is saturated when it can hold no more solute, and any additional solute precipitates.


Additional solute will dissolve in a?

Saturated solution


Additional solute will not dissolve in a?

Saturated solution


A solution that contains less solute than a saturated solution does and that is able to dissolve additional solute?

unsaturated solution^_^ and your welcome


How are solution made?

You add a solute to a solution until the solution will not dissolve any more of the solute and additional solute just settles to the bottom of the solution. At this point the solution is saturated.


A solution in which the dissolved solute is in equilibrium with undissolved solute?

A saturated solution.


What is a solution that can dissolve no more than solute?

This solution is called a saturated solution, when the solution will dissolve no more of a solute.


When no additional solute can dissolve in a given amount of solvent that solution is said to be?

Saturated


Describe how you can tell the difference between an unsaturated solution and a saturated solution?

The easiest way to determine if the solution is saturated or not is not really very 'scientific.' Remove a sample and, drop a bit of the solute into it. If the additional solute dissolves, the solution is not saturated. If it does not, the solution is saturated.


What solution cannot dissolve any more solute under specified conditions?

A solution that does not allow any more solute to dissolve (at room temperature) is called a SATURATED SOLUTION. But a saturated solution can be made to dissolve more solute by heating it. Then it is called a super saturated solution.The solvent becomes saturated and the no more solute will disolve


How can you tell when a liquid has become saturated?

A solution is saturated when it is no longer possible to dissolve an additional quantity of solute, at constant temperature.