What happens when vinegar is added to baking soda?

the raisins have salt that can be well mixed in the vinegar and baking soda. there for the reaction of the chemical mixture will be even bigger because of the salt from the raisins.

vinegar explodes!!

when you put vinegar and baking soda together what happens is it gets fizzy and it starts to rumble as if it was a thunder storm it blows up

If you mix baking soda and vinegar, you get a reaction that produces carbon dioxide gas. Vinegar is acetic acid and baking soda is sodium bicarbonate in chemistry.

Nothing, but if you mix vinegar with baking soda, it fizzes.

Adding more baking soda to vinegar will create a bigger explosion because of the added carbon dioxide.

The baking soda reacts with the vinegar releasing carbon dioxide

in my class, we placed baking soda in a plastic cup and added vinegar to it (about 5ml) and it started bubbling (it was cool!)

This is an illogical question. Vinegar will react with baking soda with the evolution of carbon dioxide. But there is no role of mothballs in this reaction.

When mothballs are mixed with vinegar, baking soda, and soda, the mothballs will "dance." The dancing affect comes from bubbles that form on the underside of the mothballs in the container.

it bubbles up

The baking soda dissolves in the water

If you add more baking soda to a vinegar (acetic acid) and baking soda (sodium bicarbonate) mix there will only be a further reaction if there is more acetic acid available to react with the baking soda. If the acid was used up by the first amount of baking soda no further reaction can occur.

Nothing will happen if baking soda mixed with vinegar gets on one's skin. Both ingredients, individually or combined, are harmless.

The chemical formula for baking soda (Sodium Bicarbonate) is NaHCO3 The chemical formula for vinegar (acetic acid) is C2H4O2, or CH3COOH, which is an acetate ion plus a Hydrogen atom. When vinegar is added to baking soda, the baking soda dissociates into CO2, plus OH-, plus Na+. The Na+ replaces an H+ on on the vinegar, to form Sodium acetate. The H+ from the vinegar joins the free OH- from the baking soda, to form… Read More

because the baking soda(Base) neutralizes the vinegar(Acid), it is just a neutralization and you will be left over with salt and water, you can even add sulfuric acid and baking soda together and you can drink it clean, it will be salt and water. the bubbling happens with limestone and acid, it is because they neutralize each other to a pH of 7 (salt and water)

baking soda and vinegar

When baking soda and vinegar combine, they expand.

what happens when you mix vinegar and baking soda

The chemical property of baking soda is that CO2 is released when an acidic solution is added. Ex: Iodine, Vinegar

It is vinegar and baking soda.

You mix with vinegar and then snort.

it bubles and it explodes

it makes carbon dioxide

it starts to bubble

the raisins will float.

it will explode and it is fatal!

Explode

it turns into a doughy substance , but don't add baking soda and vinegar

Carbon dioxide

vinegar baking soda test tubes measuring cups goggles gloves themomters food coloring vinegar baking soda test tubes measuring cups goggles gloves themomters food coloring

The more vinegar to baking soda, the better. I only tested up to 1 part baking soda/5 parts vinegar. Also, add the baking soda to the vinegar, not the other way around.

Do you mean baking soda? If you do it kinda explodes, or bubbles over

when the vinegar and baking soda meet, they bubble

Everybody knows that baking soda and vinegar make a reaction similar to a volcano

baking soda and vinegar

Sugar will not fizz in vinegar on the other hand if baking soda is added fizzing / gassing/ and bubbling will occur ( which is a evidence of a chemical change ) Sugar will not fizz in vinegar on the other hand if baking soda is added fizzing / gassing/ and bubbling will occur ( which is a evidence of a chemical change )

the vinegar,which is a weak acid,reacts with the carbonate in the baking soda,thereby producing carbon dioxide,which is a gas,thereby inflating your ballon.

It will still fizz, but fizz less the more water is added to the vinegar (acid) solution. Vinegar is already a diluted solution of acetic acid, and is mostly water.

baking soda and vinegar put the baking soda in first

"Do baking soda vinegar bombs work?"

Baking Soda and Vinegar combined make a fizzing reaction when the Acetic acid in the vinegar reacts with Sodium Bicarbonate (baking soda).

Nothing should happen. Both ammonia (NH3 aqueous solution) and baking soda (sodium bicarbonate) are bases, so there is no neutralization reaction as with vinegar and baking soda.

well first of all the bubbles in the baking soda rinse from the top and explodes! the vinegar has special stuff in it that makes that baking soda explode. that why there is a chemical reaction with baking soda and vinegar. Angelmist473~

A balloon containing vinegar and baking soda will inflate due to the formation of carbon dioxide gas from the chemical reaction between the vinegar and baking soda.

vinegar and baking soda can be used to clean just like soap. vinegar and baking soda sterilize areas that need to be cleaned.

It will go out!

They exploded and eat u

You get very bad indigestion and a stomach ache.

i think it will make a frizzy thing