If it is already boiled nothing will really happen except vinegar eating it up. If it was a raw egg with the shell intact, the vinegar will dissolve the shell and you can watch the proteins get denatured.
When you put vinegar in a naked egg the shell will decrease its shell then turning into a smelly egg
The vinegar will disintegrate the egg shell and the salt will suck out all the water and shrivel the egg.
It turns green
Why does an egg fold if you put it in vinegar?
If you put the egg in vinegar then put it into Gatorade then the egg looks defalated, red, and very sticky.
i think that when you put an egg shell in soda vinegar and food coloring it turns see through i think that when you put an egg shell in soda vinegar and food coloring it turns see through
It will turn very clear that you can see the yolk.
Put an egg in vinegar and the base calcium of the eggshell will be dissolved by the acid of the vinegar.
You should see what happens when you put an egg in vinegar. (It'll turn bouncy.
The circumference of an egg in vinegar varies for each egg.
If you put a raw egg in vinegar the egg shell will disolve and will leave the whole inside rubbery. This happens from acetic acid. Acitic acid is used as a solven in rubber, plastic, is chief acid of vinegar. (you could hear more about acetic acid if you ask a Qustion about it.)
no it will pickle