Oil is a prime candidate for this answer. Oil, based on type (re: sunflower seed, olive, peanut, etc.) boils at various temperatures between approx. 450 to 550 degrees Fahrenheit.
higher then the normal boiling point of water
they are the same... dont know who wrote this but it can be the same such as dry ice, or different such as water. however boiling point will sometimes be higher than melting point
100 degrees higher.
The boiling point of salt is much much higher than the boiling point of water. So the salt stays behind while the temperature of the water remains at the boiling point of water.
Water boils at a hotter temperature than it freezes in any scale.
higher then the normal boiling point of water
Yes. The boiling point of salt water is higher than the boiling point of pure water.
water
boiling point:1382 C Melting point: 605 C
That depends on how much salt is dissolved in the water. Generally, the boiling point will be higher than for pure water, and the melting point will be lower than for pure water.
physiological answers tell us that In neurology water may be boiling at a lower substantial rate then non water water.
Ethylene glycol has a higher boiling point and a lower vapour pressure than water.
they are the same... dont know who wrote this but it can be the same such as dry ice, or different such as water. however boiling point will sometimes be higher than melting point
yes, if you add salt.
The boiling point is always higher than the melting point.
100 degrees higher.
The boiling point of salt is much much higher than the boiling point of water. So the salt stays behind while the temperature of the water remains at the boiling point of water.