liver disease
Dr. Oz says that trans fats cannot be digested, that they just sit in your fat cells and make you fatter. A person could lose weight easily by just not eating food with trans fat in it.
Trans fat is the common name for unsaturatedfatwith transisomer fatty acid.
CIS fatty acids are the most common form. They rearrange to form trans fatty acids during the hydrogenation of edible oils.
trans fatty acids
trans fatty acids
The term trans fat generally refers to a fat that contains one or more trans fatty acid groups.fers to a fat that contains one or more trans fatty acid groups
trans fat
Trans fats are hydrogenated unsaturated fats and they are supposed to be the worst fats there are for your health. Unsaturated fats are healthy fats and saturated fats and trans fats are unhealthy fats. Trans fats are often added to processed foods to extend the shelf life. There are no such fats as cis fats. There are certainly cis fatty acids and trans fatty acids and the difference between the two is in the hydrogen atoms positions and one could be regarded as an isomer of the other. All fats are basically triglycerides which means glycerol triesterified with 3 fatty acids.
Yes, and is actually worse than the sys form of fatty acids. The only difference between sys and trans fatty acids are the angles of the molecules. In nature, only sys fatty acids are made, but through chemistry (or through over heating oils), we are able to make trans fatty acids. The problem is that your body can only recognize the sys form. So if you have sys fatty acids in your body, your body knows how to remove them, but if you have trans fatty acids in your body, your body doesn't know how to remove them. As a result the trans fatty acids build up in your system and can cause heart disease. Sys fatty acids can cause heart disease also, but since your body is constantly removing them, it forms slower than the trans form.
Benjamin Borenstein has written: 'Trans fatty acids in the U.S. diet' -- subject(s): Lipids in human nutrition, Trans fatty acids
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trans fatty acids are produced?