cream cheese
use a knife
marzipan
Use toothpicks to keep the saran wrap from touching the cake icing.
It is called icing on the cake
No. You should wait until the cake is completely cooled before adding icing. Also, you can wait until just before the cake is to be served to icing, or you can ice the cake as far as a day in advance.
Icing or frosting can be used to decorate a birthday cake.
if you want.....
its a banana and pineapple cake, goes great with cream cheese icing
To prevent icing from melting when decorating a cake in a warm environment, you can chill the cake before decorating, use a stiffer icing consistency, work quickly, and keep the cake in a cool area until serving.
A good banana cake recipe can be acquired from Moms Who Think or momswhothink.com. This recipe is renowned for its step by step instructions which make it easy to follow and remember. Additionally, once the cake is complete the quality of the cake is shown by the moist texture and creamy icing.
Cake Icing is a mixture of butter, sugar and flavouring you put on top of a cake.
Use an icing or piping bag with a firm, metal tip and insert it into the cake to inject the icing inside.