iodine...
An indicator is use to detect the given object is acid or a base
Orange.
He can use a chemical reaction when it is mixed with CO2
An indicator is a chemical compound that changes colour and structure when exposed to certain conditions and is therefore useful for chemical tests. Litmus, for example, is an indicator that becomes red in the presence of acids and blue in the presence of bases.
it can be used becase if you add water you will see the yeast and the bubbling stuff you know
to indicate what the chemical is.
Starch is not the indicator. Iodine is the indicator of starch.
An indicator is use to detect the given object is acid or a base
You may want to use iodine.
Orange.
You use a litmus indicator.
a chemical indicator lets you determine the equivalence end point that's only when the reaction takes place
He can use a chemical reaction when it is mixed with CO2
An indicator is a chemical compound that changes colour and structure when exposed to certain conditions and is therefore useful for chemical tests. Litmus, for example, is an indicator that becomes red in the presence of acids and blue in the presence of bases.
Sugar is the energy source, the definition of fermentation is: The anaerobic conversion of sugar to carbon dioxide and alcohol by yeast. As to the color of the indicator it would depend on what you were using to test and what you were testing for (sugar, Co2, alcohol).
photosynthesis
use phenol phtalein as an indicator