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it can be used becase if you add water you will see the yeast and the bubbling stuff you know

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Q: How can you use yeast as an indicator to see if theres sugar in a material?
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Related questions

What is yeast an indicator of?

yeast is an indicator of sugar. it blows up (puffs up) when it is both put in hot water


Is there yeast in mushrooms?

Yes theres a yeast in a mushroom:)


What would an organism use for energy in test tube during fermentation and what color would the indicator be.?

Sugar is the energy source, the definition of fermentation is: The anaerobic conversion of sugar to carbon dioxide and alcohol by yeast. As to the color of the indicator it would depend on what you were using to test and what you were testing for (sugar, Co2, alcohol).


Sugar and yeast?

There is no sugar in yeast because it is a living organism and living organisms don't need sugar.


What does sugar do to yeast?

Yeast will respire the sugar causing the yeast to give off Carbon Dioxide.


Does alcohal have yeast in it?

No, alcohol does not have yeast in it; it is produced by yeast from sugar.


What role does sugar play in mixing with yeast?

yeast only feeds on things with a sugar ingredent so, sugar feeds yeast, cause it grow.


Why do we use sugar in yeast?

the sugar has power over fermentation. fermentation can not continue without sugar or yeast


Does yeast eat sugar?

No, sugar is NOT necessary when making yeast bread. Yeast has enough simple sugars in flour to grow and multiply. makebread.com.au


Why does a sugar solution become alcoholic on adding yeast?

Yeast consumes sugar and as a byproduct you get alcohol. In simple terms, yeast eats sugar and pees out alcohol.


Does yeast grow faster or slower with more sugar?

Yeast is a bacteria that feeds on sugar, which causes the fermentation process. In the process of wine making, grapes have yeast in the skin and sugar in the flesh of the fruit, the yeast then feeds on the sugar in the flesh fermenting the juice and making the wine.


Why does sugar make yeast rise faster?

Yeast is made up of microorganisms (fungi) that feed on starches and sugar, producing gas that makes dough rise. Yeast can digest sugar quicker than starches, so rises faster when sugar is included.