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Antipasti translates as "before the pasta" and is a traditional Italian appetizer, which will normally not contain pasta.

Traditional antipasto items include: cured meats, olives, roasted garlic, peperoncini, mushrooms, anchovies, artichoke hearts, cheeses, and marinated peperone (green bell peppers), often with an olive oil topping.

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What does before food have do do with antipasto?

Antipasto are starters. Usually a cold collection of cold meats, salads and seafood's


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What time of day is antipasto eaten?

Antipasto means "before the meal" in Italian, so likewise right before you eat your meal is considered fine.


When is the antipasto served in an Italian meal?

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What is an appetizer that often has meats cheeses and olives?

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