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If your whole cake is brown as if there was food coloring in it, a list of ingredients would be needed to answer. If you are talking about the surface, flour browns when cooked and the sugar adds to the browning.
Wiki User
∙ 12y ago
Wiki User
∙ 13y agoI'm not sure what kind of bread you are referring to, but if you are asking how commercial bakeries get the kind of crust and appearance they do with say, french type baguettes and the like, there are several reasons. Commercial bakery ovens inject steam into the baking chamber at crucial periods of time, and this helps achieve the glorious color and texture of well made artisan bread. If you are wondering about the rich color of say, challah bread, or Croissants and the like, this is generally achieved with melted butter being applied to the top of the dough. With pastries, many are brushed with not only butter, but apricot jam on the top to make them extra glossy.
Wiki User
∙ 12y agoThis depends on the type of cake you are baking.
Wiki User
∙ 12y agoFlour, Sugar, Egg, and Water.
Wiki User
∙ 14y agoThe sugar and eggs cooking
Anonymous
flour, butter, sugar, milk, water,
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What does butter in a spritual cake mean?
Butter in a spiritual context can symbolize richness, nourishment, and abundance. It may represent the positive qualities or attributes you bring to a situation or relationship. The presence of butter could suggest a need for kindness, generosity, or emotional warmth in your interactions.
Why do you need quality Ingredients in baking a cake?
If you don't, your cake will not taste very good.
What are the ingredients in cake?
the main ingredients in cake are: Baking flower, sugar, eggs, baking soda, vanilla, salt, and cocoa (if you want chocolate)--some people also add vineagar
What goes in a cake?
basic ingredients of a cake are: eggs,baking powder,milk,white flour
Why is baking a cake called a chemical change?
During baking the chemical composition of the initial ingredients is changed.
What degree do you have to have on baking a cake?
Usually about 350. But the time varies depending on the ingredients and how big the cake is itself. :) Hope that helps!
What type baking tools does a regular person need to bake a cake?
There are a number of baking tools required for baking a cake. These tools include a cake tin, a bowl for mixing ingredients, measuring spoons, measuring cups, a spatula, whisk and greaseproof paper.
What are the ingredients in chocolate cake?
The ingredients for making a Chocolate Cake include: ½ tsp of salt 1 tsp of vanilla 1 tsp of baking soda 1/3 cup of water A cup of flour ½ cup of milk A couple of eggs 1/3 cup of butter 3 cups of cocoa Baking utensils and cake pans
What can replace a cake mix?
You replace a cake mix by making the cake from scratch. Any cake recipe from a cook book or found online will tell you how much flour, sugar, baking powder or baking soda, salt and other ingredients to use.
Do you really need yeast?
It depends on what you are making. If you are baking a cake or making bread, it is essential as yeast makes the cake or bread to rise.
What is a good sentence for the word precise?
When baking a cake, make sure you have the precise amount of ingredients.
Why is baking a cake a chemical?
Because when you bake a cake, you cant take the ingredients back. And when you bake it, the chemicals rise, making it a Chemical Change.
