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What else can I help you with?
What is kosher bread made from?
Flour, water, salt, sugar, yeast, etc. The usual ingredients of bread, except milk. There can be no milk in kosher bread. The only animal ingredients allowed are eggs.
Is all salt kosher?
Yes. The substance itself is intrinsically kosher. The only question might arise if the sea salt is processed or packaged on machinery, or in a facility, where it could come in contact with non-kosher ingredients of other products.
Does Morton's coarse kosher salt have iodine?
Iodized salt usually is a form of processed table salt, of which the grains are very fine (about 1/8 of a cubic millimeter each). Kosher salt (iodized or not) is salt that is used for koshering meat. Its grains are considerably larger than those of table salt (though sizes of Kosher salt grains vary).
What is kosher table salt?
Kosher salt
What are non-kosher pickle ingredients?
Non-kosher pickles usually have the same ingredients that kosher pickles do only they're not made under kosher supervision and the ingredients used (vinegar mainly) might not be kosher.
Is kosher salt good for you?
Kosher salt is basically regular salt because salt is kosher. Salt isn't good for you if you eat too much.Answer:Chemically speaking, table salt and coarse (kosher) salt are the same.
Are Werther's Originals Kosher?
No, the ingredients are not Kosher.
Where do you get kosher salt?
Kosher salt can be purchased in grocery stores
Can you buy Kosher salt in Bulgaria?
No kosher salt available
What makes a salt kosher?
All salt is kosher. "Kosher salt" is a particular grade of salt, with coarse crystals, that is used for making meat kosher, and is also useful in cooking. It's no more kosher than any other kind of salt.
If the recipe calls for 1 Tbs of kosher salt do I use 1 Tbs of the kosher style flake salt?
All salt is kosher unless something is added to it that isn't kosher. Kosher salt is just a large grained salt. Use the same amount of any salt.
When should you cook with kosher salt and when should you use iodized salt?
Most salt is kosher by default unless additives such as flavourings are added, at that point the salt would have to be certified kosher. 'Kosher salt' refers to a large grain salt that is used during the process of kashering meat. Iodized salt is kosher.
