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It was a trencher

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Q: What is A flat piece of bread used as a plate in medieval times?
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What were Trenches in Medieval times?

A trench was a ditch dug into the ground. A trencher was a flat piece of bread onto which food was placed, a sort of edible plate. Later trenchers were made out of wood or metal and eventually developed into plates.


What did bakers eat in the Medieval Times?

bread of course


What did the bakers do for entertainment in the medieval times?

They cook bread.


What was the job of Bakers in Medieval times?

To bake bread and cakes


What did the people during Medieval Times think if a cake fell while baking?

I don't think they had cake in medieval times. Bread was about it when it came to baked goods. Bread will almost always rise.


What is a flat piece of stale bread used as a plate called in medeavil times?

slice, hunk, loaf, toast (if cooked)slices


What foods did inn had in the medieval times?

Bread, meat, pottage (poridge), and to drink: Ale


What was a trencher used for in Medieval Times?

A trencher is a piece of bread, sometimes stale, that was placed on a dish, or sometimes used in place of a dish, before other food items were placed over the top. The trencher absorbed juices and sauces. The trencher might be eaten, or it might be given as alms to the poor. Someone with a large appetite was known as a "good trencherman".


Was bread famous in medieval times?

Not really. Bread was eaten by most people and used as a trencher for food. The main breads were made of rye or barley.


What was food in the medieval times?

for the rich meat fish fruit for the poor bread and every do often meat


Where do makers make bread in medieval times?

Special bread ovens were huge affairs made of stone. Fires were stoked in the bases of these ovens and bread was baked on the stone slabs' tops.


What was the glebe in Medieval Times?

A piece of physical property (land), such as a farm that is owned by an individual or group.