0
What else can I help you with?
How can bacteria diseases be cured?
Yes, An antibacterial is a compound or substance that kills or slows down the growth of bacteria.
Agent that slows or stops the growth of bacteria?
Antibiotics inhibit the growth of bacteria.
What Enhances flavor and slows the growth of bacteria in bread?
sugar
Why does putting milk in refrigerator help to prevent curdling?
slows growth of bacteria
A chemical that kills bacteria or slows their growth is called?
Antibiotics, is a generalized answer, however there are different types of antibiotics. There are Bacteriostatic Agents which answer your question in that they inhibit the growth of bacteria which is a microorganism Then there are bactericidal agents (bacteriocide) and they kill bacteria which is a microorganism Agents having the suffix -cidal kill organisms, agents having the suffix -static merely inhibit their growth and reproduction.
Does temperature effect how bread gets mold?
Yes. Bacteria breed faster in a warm humid environment. Above 60 degrees kills them, 5 degrees slows down the growth and below 0 degrees puts them to sleep.
How does bacteria control?
Cooling can control the spread and growth of bacteria. As the temperature lowers, the movement and division of bacteria slows and eventually, as the temperature falls enough, ceases.
How does cooling control bacteria?
Cooling can control the spread and growth of bacteria. As the temperature lowers, the movement and division of bacteria slows and eventually, as the temperature falls enough, ceases.
How cooling controls bacteria?
Cooling can control the spread and growth of bacteria. As the temperature lowers, the movement and division of bacteria slows and eventually, as the temperature falls enough, ceases.
Why would a man be given doxycycline hyclate after a circumcision?
Doxycycline Hyclate is used for:Doxycycline Hyclate is a tetracycline antibiotic. It slows the growth of bacteria. Slowing the bacteria's growth allows the body's immune system to destroy bacteria.
When does fresh ground beef start to develop bacteria?
Immediately. Keeping it cold only slows bacterial growth. Freezing it will stop the growth.
What are three food products that benefit from sub-atmospheric storage?
There have been studies on beef, pork, and avocados. For the meats, it slows bacteria growth; for the fruit, it slows ripening.
