well, this question is a little bit confusing because different Asian spices are used to make different stuff... but mainly ginger and garlic paste with turmeric and chilli powder and salt is used and i know that as i see my mom cooking everyday!
In an Asian food mart look for Chinese 5 Spice. I don't know all the spices, but some include cumin and cayenne and possible coriander.
Just a spice to cook with.
By keeping an Asian chef on hand
cardomom is an spice used in Asian food!
The Cook and the Chef - 2006 Add a Bit of Spice 2-1 is rated/received certificates of: Australia:G
British Band
grind them and use them as a spice or cook them in a broth to make a sauce (strain after cooking)
Spice Up My Kitchen - 2007 Room to Cook 2-6 was released on: USA: 30 October 2007
Spice Up My Kitchen - 2007 Loves to Cook Hates the Kitchen 2-10 was released on: USA: 4 December 2007
mostely in spice stores in frankston, Melbourne city and in shops like Asian
Saffron is the world's most expensive spice by weight.
Most salads are fun to make and very easy. Also they are delicious to enjoy. Asian salads are very fun to make as you see the change your food makes as you add each spice i Alternatively go for a cool Mediterranean style, and serve to a delightful audience.