water, mineral oil, glycerin, caprylic/capric triglyceride, cetyl alcohol, panthanol, cetearyl alcohol, phenoxyethanol, stearic acid, dimethicone, carbomer, ceteareth-20, sodium hydroxide, sodium citrate, methylparaben, propylparaben, fragrance, citric acid. ethylparaben.
There are 8 but maybe more or less
Apparently so. My triglyceride has been normal until I started drinking Gatorade again. Quit drinking Gatorade 10pm before fasting LDL and my triglyceride was high. 3 weeks ago triglyceride was fine without Gatorade.
no
monomer
water, mineral oil, glycerin, caprylic/capric triglyceride, cetyl alcohol, panthanol, cetearyl alcohol, phenoxyethanol, stearic acid, dimethicone, carbomer, ceteareth-20, sodium hydroxide, sodium citrate, methylparaben, propylparaben, fragrance, citric acid. ethylparaben.
water, mineral oil, glycerin, caprylic/capric triglyceride, cetyl alcohol, panthanol, cetearyl alcohol, phenoxyethanol, stearic acid, dimethicone, carbomer, ceteareth-20, sodium hydroxide, sodium citrate, methylparaben, propylparaben, fragrance, citric acid. ethylparaben.
8
no. triglyceride is a lipid.
There are MANY ingredients. Among them BUTYLENE GLYCOL, CAPRYLIC/CAPRIC TRIGLYCERIDE, CARBOMER,CETYL ALCOHOL, CLYCERYL STEARATE,DIMETHICONE,DISODIUM EDTA, DISTEARLYDIMONIUM CHLORIDE, DMDM HYDANTOIN, ETHYLENE BRASSYLATE, a great big bunch of ingredients in alphabetic order until you get down toWATER, and XANTHAN GUM.
One can purchase Caprylic acid in some local pharmacies and drugstores. Alternatively, one can purchase it on some online stores like The vitamin shop and Amazon.
Lanolin comes from the sebaceous glands of sheep. So yes, Lanolin is animal derived. I would be more worried about the propylparaban though. Can be carcinogenic. Cause cancer.
A simple triglyceride contains three identical acyl chains, whereas a mixed triglyceride has more than one type acyl chain.
There are 8 but maybe more or less
Glycerol is the alcohol that form the base of a triglyceride.
9 grams
Triglyceride is a simple fat, excess of dietary food or unabsorbed food turns into fat and deposits in blood in form of triglyceride.