Creole cuisine is food made by the creole people.
D. J. Cusine has written: 'Standard securities'
~cucina
It is a German dessert.
Cusine in Hindi can be called as 'pakwan' but mostly cusines are refered in the name itself - like ' chalo muglai ya Chinese khane chalte hai'
Most people consider it Jamican cusine...
Wasabi liquid formulation
food dish cuisine
In Haitian Creole, "friend" is pronounced as "zanmi".
Pork, Poi and Pineapple. Spam is also high on the list.
If you speak a Creole language, which is a standardized version of a Pidgin, then you are a creole.
Developed in France in the 1960's and 70's.
Actually, there is no such language as "Creole." the word Creole describes any language that is a stable, full-fledged language originating from a pidgin. The most common creolized languages are Haitian Creole, Lousiana Creole, Jamaican Creole, and Tok Pisin.