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What else can I help you with?
What is okay sauce in Chinese cusine?
OK brown sauce is apparently a brand name of a Chinese sauce used in Chinese cuisine. It's much like HP fruity sauce and often used as an alternative to kethcup. It's very popular in the middle east. http://www.psi-test4.ac.psiweb.com/packshots/ok_sauce.htm
What sauces start with the letter x?
XO sauce is a sauce in China. It is a spicy seafood sauce.
What is the Hindi word for cusine?
Cusine in Hindi can be called as 'pakwan' but mostly cusines are refered in the name itself - like ' chalo muglai ya Chinese khane chalte hai'
What is shanghai sauce?
Shanghai sauce is a sauce served with chicken, vegetables, and other dishes. The sauce is commonly used in Chinese cooking. Shanghai sauce does not have the heat that many Chinese food sauces have.
What is the main sauce used in Chinese cooking?
The main sauce used in Chinese cooking is mostly soy but sometimes it may be a duck sauce
What is the lowest sodium Chinese sauce available on the market?
The lowest sodium Chinese sauce available on the market is typically a low-sodium soy sauce or a reduced-sodium teriyaki sauce. These options have less sodium compared to traditional soy sauce or teriyaki sauce.
What items at a grocery store start with the letter x?
In a typical grocery store, it is uncommon to find items that start with the letter "x" due to the limited availability of common food items beginning with that letter. However, some exotic fruits like xigua (Chinese watermelon) or ximenia (wild sour plum) could potentially be found in specialty or international food sections. Additionally, some stores may carry xanthan gum, a common food additive used as a thickening agent in various products.
Does Chinese soy sauce have high cholesterol?
Soy sauce is high in sodium but not cholesterol.
What has the author D J Cusine written?
D. J. Cusine has written: 'Standard securities'
What are some delicious low sodium Chinese sauces that I can use in my cooking?
Some delicious low sodium Chinese sauces you can use in your cooking are low sodium soy sauce, oyster sauce, hoisin sauce, and black bean sauce.
What is the Chinese duck sauce made of?
Orange
Did china have fish sauce in the 1920s?
Though it is not as common in Chinese cooking then in other Asian countries, fish sauce is thought to have originated from ancient China. Since the Chinese had such a major influence in Asian cuisine, I am pretty certain that the Chinese had fish sauce in the 1920s.
