The method depends on conversion of the pentose, ribose in the presence of hot acid to furfural which then reacts with orcinol to yield a green color. The color formed largely depends on the concentration of HCl, ferric chloride, orcinol, the time of heating at 100°C etc up to certain maxima.
The principle behind lactose extraction from milk is enzymatic hydrolysis. The enzyme lactase is added to milk, which breaks down lactose into its constituent sugars, glucose and galactose. The chemical reaction can be represented as: Lactose + Water → Glucose + Galactose
Very simple: evaporation of water.
to find out if the substance is acid or akaline
It has a flat surface which can stick on smooth surface.
Phospholipids are the principle component behind plasma membranes and the membranes surrounding cell organelles. They create a hydrophobic (water repellent) boundary that keeps what's needed in and what's not, out.
The principle behind lactose extraction from milk is enzymatic hydrolysis. The enzyme lactase is added to milk, which breaks down lactose into its constituent sugars, glucose and galactose. The chemical reaction can be represented as: Lactose + Water → Glucose + Galactose
Extraction (Solid-Liquid Extraction)
it works on the principle of refraction
yema
Osmosis.
the principle behind working of a rocket is newtons 3rd law of motion which states that every action has equal and opposite reaction
For contro solution
Electrodynamic theory.
It is a membrane full of gas.
No, the principle behind scissors is the "lever" and "shear".
to find out if the substance is acid or akaline
Very simple: evaporation of water.