I, being a person who loves butterfingers, find it hard to desribe the rich, delicious taste of them. There is sort of a peanut butter taste. You can't forget the smooth Milk Chocolate. Here are a list of flavors: nutty, chocolately, chewy, carmely, peanut buttery, um, good, DELICIOUS, all around good. This is a personal opinion.
Oh wow. its only the best candybar ever
There is no cholesterol in a Butterfinger candy bar. There is lots of fat and carbohydrates.
The candy bar that can't hold on to anything is Butterfinger!
Butterfinger
The first butterfinger candy bar was made in Illinois. It was created by a candy company in 1923.
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Butterfinger
Butterfinger
It's Butterfingers!
Butterfinger, followed by the now discontinued Butterfinger BBs.
The butterfinger candy bar was created in 1923 by the Curtiss candy company Thanks for asking and god bless!
The original Butterfinger Candy bar was created by Curtiss Candy Company of Chicago in 1923. The company was later bought out by Nabisco who in turn sold the Butterfinger name to Nestles in the 1990's.
My research indicates that Butterfinger candy bars are gluten-free but Butterfinger Crisp is not gluten free. The corn flakes are confectioner's corn. Nestle' will list any gluten contained in any of their products on the label.