tetanus
They could have been processed improperly or there was packaging/seam failure or they were stored improperly.
Botulism is a specific type of foodborne illness. Improperly canned peas can cause botulism, so - depending how the cooked peas were handled - it could be possible that the spoiled cooked peas could, too.
For plato users the answer is False and no Bacteria cannot cause human illness
acute enreric illness
Pathogenic bacteria are bacteria that cause human illness. Of all species of bacteria in the world, only a small percentage actually cause human disease.
They either kill the bacteria that cause the illness, or they are killing the pain you would have from the illness
false
Eubacteria
It would be easier to list bacteria that are known to cause foodborne illness, since there are many many more that don't. But here are a few:non-pathogenic E. coliAcetobacterLactobacillus
Tuberculosis, Typhoid, and botulism.
"Pathogen" is something that gives rise to disease or infection. There are bacteria that do not do these things though, such as the culture in yogurt or the E.coli already residing in your stomach.
Most illnesses are caused by viruses or bacteria entering the body.