Lox is a type of salmon filet. A bagel with lox usually consisting of cream cheese and thinly sliced salmon filets. As for a bagel with lox stock, there is a restaurant named Lox, Stock, and Bagel.
Bagel
Lox is a fillet of brined salmon, so yes, it is kosher for Passover. But the bagel that you would normally spread it on is definitely chametz.
Yes. Nova Scotia lox is mostly used on bagels.
The bagel with cream cheese and lox, or pizza
I would say around 500 calories
· lamb · liverwurst · lox on a bagel with cream cheese
lox- cured salmon usually served with cream cheese and a bagel
All kinds of tasty things. Common favorites include jam, peanut butter, syrup, cream cheese, cheese, lox, and sandwich items.
I'm pretty sure it's salmon- like lox but smoked. I'm pretty sure. It's some kind of fish either way.
LOX is liquid oxygen. Lox is smoked salmon.
How does lox taste? It tastes like salty fish. Good lox or cheap lox? Good lox is soft but has texture, cheap lox has stringy stuff through it and hinders eating. Some lox is saltier than others but the better stuff has a mild salt and fish flavor.
Lox is cured salmon but this is not specific to Orthodox Jews. Lox is the same regardless of its being kosher or not.