Yes. Nova Scotia lox is mostly used on bagels.
No, it is not an adjective, but a plural noun. The singular noun "bagel" can be used as a noun adjunct with other nouns (e.g. bagel maker, bagel flavors).
In a BAGEL PIE town and doomshroom vill. Bagel Bagel Bagel Bagel Bagel Bagel Bagel Bagel Bagel Bagel!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!! i like cheese and girls who eat babies nazi nazi nazi time!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
Bagel gel Bagel gel Bagel gel Bagel gel
Depends on the bagel. An 'average' bagel (such as a Dempsters bagel) is four servings of grains.
He used to work in a bagel store.
It is, as you have spelt it, bagel.
Honestly it depends how they are made, what size the bagel is, and what is in the bagel.
The calorie content of a peanut butter bagel can vary based on the size of the bagel and the amount of peanut butter used. On average, a plain bagel contains about 250-300 calories, while two tablespoons of peanut butter add approximately 190-200 calories. Therefore, a peanut butter bagel typically contains around 440-500 calories. Adjustments can be made depending on the specific ingredients and portion sizes used.
The phrase "how many with bagel with cream cheese" seems incomplete, but if you're asking how many calories are in a bagel with cream cheese, it typically ranges from 300 to 500 calories, depending on the type of bagel and the amount of cream cheese used. If you meant something else, please clarify!
No, a bagel should not be hard.
A bagel with nothing extra is called a plain bagel.
Bagel is a mixture not a compound.