Check the Link a low salt bread.
No!Bread does not have any dairy products in it baecause bread is made of grain of wheat.
A low salt bread recipe that I recommend is to use whole wheat flour, water, yeast, and a small amount of salt. This recipe reduces the salt content while still maintaining the bread's flavor and texture.
The answer to this question depends on what is being cooked. For instance, if the recipe is for a dessert, the flavoring or sweetening would be the basic ingredient. If it is for a soup, stock or broth. For a bread, the basic ingredient would be flour. For a pasta dish, it would be pasta.
Jello can substitute for gelatin in a bread recipe, but it may alter the flavor and texture. Jello contains sugar and flavorings, which can affect the sweetness and overall taste of the bread. Additionally, the color from the Jello could change the appearance of the finished product. To effectively use Jello as a substitute, you may need to adjust the sugar content in the recipe.
Self-rising flour, beer and a little sugar make an easy, tasty quick bread that serves as a fine accompaniment to hearty entrees.source and recipe: http://allrecipes.com/Recipe/Beer-Bread-I/Detail.aspx
You can but I'd add a little salt to give it some flavour. There's nothing worse than forgetting to add salt to a bread recipe. The taste is so bland it's almost inedible The basic recipe for flat breads such as the Indian chipati is just flour and water and salt.
A good recipe is a brown bread from all recipes
Yes or water if you add a little extra fat.
You can substitute all-purpose flour for bread flour in a machine recipe, but you may need to adjust the liquid slightly since all-purpose flour has a lower protein content. Alternatively, you can use a blend of all-purpose flour and vital wheat gluten to mimic the higher protein content of bread flour. Keep in mind that the texture and rise of the bread may differ slightly with these substitutions.
The recommended usage of Fleischmann's Bread Machine Yeast in a bread recipe is to use 1 teaspoon of yeast for every cup of flour in the recipe.
A suitable substitute for pita bread in a recipe could be naan bread, tortillas, or flatbread.
A good recipe for banana nut bread can be found on the Simply Recipes website. This recipe uses bananas, butter, sugar, vanilla, eggs, baking soda, flour and salt. Walnuts can be added to this basic recipe.