I would very highly recommend Kiko goats. Besides being good goats for their meat, they, unlike Boers, are very well known for being parasite resistant. They are very hardy goats as well. You may find that they are a bit higher priced, but they are well worth it!! Good luck! :)
meat goat is wild
Goat meat is called chevon.
Goat meat, meat from the domestic goat, is often called chevon or mutton when the meat comes from an adult goat, and cabrito, capretto, or kid when from a young goat.
Goat meat is not high in purine.
Goat meat is called chevon or capretto. Venison is deer meat.
Yes goat meat is healthier than sheep meat.
Deer meat is called venison. It tastes different from goat meat.
I find that goat meat tastes more like beef. I find that goat meat tastes more like beef.
No goat meat is called goat or capretto or chevon depending of the age of the goat. Sheep produce lambs and meat from young sheep is called lamb, meat from older sheep is called mutton. There is a Jamaican dish called chivo which is made with goat and it is delicious.
The name of goat meat is chevon or mutton when the meat comes from adult goats or cabrito/capretto when from a young goat.
Meat is a poor source of dietary glycogen. You have to eat the meat of whole goat to get about 300 grams of glycogen, for example.
No, venison is deer meat, mountain goats still remain goat meat.