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the substitute is called cornflour. cornstach is just a diffrent name for cornflower
Wiki User
∙ 15y ago
Wiki User
∙ 14y agoCornstarch is a thickening agent. You can use flour, but will need a little more.
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What is a baking soda substitue?
In food eggs
Can you substitue salt for baking soda?
No; they are very different. Baking Soda is a leavening agent, salt is a mineral that enhances flavor, the two are definitely NOT interchangeable.
Can butter be a substitute for eggs in baking?
No, you shouldn't really substitute for eggs, but usually water and oil are used to substitue. (Not one or the other, a little of both)
Can you substitue cake flour for baking mix?
Probably not. Baking mix has other ingredients such as baking soda/powder and dried milk or eggs. What type of baking mix is it and what are you making? If you're just battering something it will be fine, but if you're baking something, not so much.
How can you Substitue cream of tartar in meringues?
I'm not positive. The reverse substitution is for 1 tsp. of baking powder, you use 1/4-1/2 tsp. of baking soda and 1/2 tsp. cream of tartar. So you could try using baking powder instead of cream of tartar, but it's not guaranteed. If there is supposed to be baking soda and cream of tartar in the recipe and you substituted baking powder, that would be more likely to succeed.
Can you substitue splenda for honey?
no
Is there any substitue element for carbon?
NO
What is a good substitue for Drambuie?
Nothing..
What can i substitue for amaretto?
I suppose that is possible.
What can you use to substitute baking soda?
Baking powder is a good alternative to baking soda. Yeast isn't recommended. You really can't subsitute it. After researching on the internet I have found that this is true, baking powder would be the only substitue.
What is coal liquification?
Transformation of coal in a substitue of oil.
Can baking powder be a substitute for alum powder?
Yes, you can. Substitue 1/2 teaspoon of cream of tartar plus 1/4 teaspoon baking soda for 1 teaspoon of baking powder. Source: Emergency Substitutions. Better Homes and Gardens New Cookbook. Des Moines, Ia: Better Homes and Gardens Books, 1999.
