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Easy...It's actually fairly simple and there are dozens of variations. It's one of those foods you really can't get "wrong".

Basically, you slowly simmer tomatoes, eggplant, onions, red/green bell peppers, zucchini, garlic and herbs in olive oil. Salt and pepper to taste, and use whatever balance of the above vegetables that you prefer. I like to add mushrooms instead of eggplant, which some people don't like due to its strong taste. Some people add some tomato sauce/paste as well, to give it something to simmer in. If you do that, saute everything briefly first and then add the sauce.

Ratatoullie is good served cold, room temp, warm or hot.

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13y ago
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11y ago

I don't really know why you would want to know this, cause why would you ever want to cook Ratatouille? Sorry, I'll tell you. It's watermelon. Oh wait! I'm wrong. It's hot cocoa.

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14y ago

Ratatouille is a vegetable stew, usually made with eggplant, tomatoes, zucchini, peppers, and onions, seasoned with herbs and garlic.

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16y ago

It is a vegetable stew, usually made with eggplant, tomatoes, zucchini, peppers, and onions, seasoned with herbs and garlic.

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12y ago

Ratatouille is a french word so you say it the same as you say it in English

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13y ago

Usually eggplant and or zucchini.

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Q: What is a main ingredient in ratatouille?
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