protein
Glucose.
It is the glucose. It is a carbohydrate
DNA served as the blueprint for the synthesis of proteins
Nucleic acids are macromolecules composed of nucleotides.
Glucose belongs to the category of carbohydrates, which are a type of macromolecule. Carbohydrates are composed of carbon, hydrogen, and oxygen atoms, and they serve as a primary source of energy in living organisms.
Enzymes fit into the macromolecule category of proteins. They are specialized proteins that act as catalysts to accelerate biochemical reactions in living organisms. Enzymes are composed of long chains of amino acids, which fold into specific three-dimensional structures that are crucial for their function.
Proteins are organic macromolecules formed by polymerization reactions between amino acids. These amino acids are linked together by peptide bonds to form long chains, which fold into complex three-dimensional structures to perform a variety of functions in living organisms.
I don't know what an "organ" macromolecule is but enzymes tend to be proteins... however some enzymes are made from RNA and some are a mix of proteins and RNA- a good example of this is RNA polymerase. Enzymes can contain co-factors such iron (Fe) or copper (Cu).
Ionic solid macro-molecules do not exist because macro-molecules are made up of covalent bonds. Ionic compounds consist of a lattice structure of positive and negative ions held together by ionic bonds. Examples of ionic compounds include sodium chloride (table salt) and calcium carbonate.
These are polymers, which are made by linking monomers together through chemical bonds. This joining process is called polymerization, and it can result in a wide variety of complex and diverse molecules with unique properties and functions.
A molecule containing a very large number of atoms.