A meal menu is a menu for one of the courses of which you will eat at a restaurant and it tells you what is available for that course e.g. ice cream for dessert or steak for main course
A menu is what you order food from. A meal is what you eat.
Ask the waiter for a menu so that we may choose our meal.
A menu pattern means that most of the time you follow the same menu plan. It is a one day menu plan for each meal.
One set price but you can not change any of the items to go with the meal.
Yes, a restaurant can legally charge more than the menu price for a meal if they have clearly disclosed the possibility of additional charges, such as taxes or service fees, in their menu or at the establishment.
Planning what to serve/prices etc. for the menu.
A one course menu would be for a meal containing just one course, with no appetizers or desserts.
"Supper" is another word for an evening meal. A "menu" is a document detailing what is available to eat and the cost of the items.
Meal management is a series of events concerned with menu, food purchasing, preparation and serving meal and being able to maximize your food, and minimize your spending.
Nothing. Children had to order off the regular menu.
It can mean slender or a fixed price meal in a restaurant
A chef prepares a meal in a restaurant or hotel by using a menu provided to him/her. He is a professional cook and adheres strictly to the menu.