A portion of butter is called a Pat of butter
The main portion or shaft of a long bone is called the diaphysis.
It is called the cytosol
In the egg, this is called the albumin.
the base
fibrinogen
A pat of butter.
You take a butter knife and cut off a wedge of butter (the size depends on your like for butter). Rub the butter off the knife on whatever you want it on. If you don't have enough you can get another portion of butter.
Shea butter is called "शी बटर" (shee butter) in Hindi.
Fake butter is called margarine.
Apple butter is a condiment and would go into the "Oils and Discretionary Calories" portion of the pyramid.
cut off the black portion of the neck wash and cook
A butter churn today is typically referred to as an electric butter maker or butter machine. These devices are designed to automate the process of churning cream into butter.
The upper portion of a fraction is called the numerator.
Portion of the area of a circle is called a sector.
The star studded portion of the American flag is called the Star Studded Portion.
The visible portion of the tooth is called the crown. The submerged portion is called the root.
A portion of a whole is a fraction of it.