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Pineapple contains a proteolytic enzyme (a protease) called bromelain.

For your information another fruit which has enzymes that degrade protein is

Papaya, and the protease is called papain.

Thus both of these fruits are good in marinades.

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12y ago
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15y ago

An enzyme referred to as Bromelain, coming from the type of plant a pineapple is(a Bromeliad plant).

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15y ago

USE THIS WEBSITE! http://www.woodrow.org/teachers/chemistry/institutes/1986/exp22.html

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9y ago

Papain, also known as papaya proteinase I, is an enzyme found in the fruit flesh. It is used to tenderize meat and has been used for centuries in the areas native to the papaya tree.

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15y ago

bromelien (sp?)

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12y ago

papain and bromelain

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14y ago

Bananas have very few enzymes if any.

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Q: What is a protein degrading enzyme found in pineapples?
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