In one very small plainly cooked chicken breast without skin there are approximately 145 calories.
No Not Cooked Chicken Bones!!!!
The flavour is different
No Cook the raw chicken then wack the already cooked chicken in with it :)
Many types of meats can be cooked on a spit. While whole animals, such as a lamb, suckling pig or a chicken, are frequently cooked on spit, small joints of meat can be cooked as well.
it is chicken... that is cooked on a grill...
Fresh chicken is much juicier than frozen chicken.
Yes,yes it is.
1 cup equals 1 small boneless half breast. That is a quarter of a chicken.
A cooked chicken consists of little bit of oil so it weighs same as raw chicken. If you can know the weight of cooked chicken you can subtract 50gms and estimate the raw chicken weight to be the same
Under cooked chicken could give you food poisoning. Chicken is often a carrier of a bacteria called salmonella the salmonella is killed once the chicken is cooked through. But under cooking the meat will leave the bacteria alive which may cause serious food poisoning which usually occurs within 24 hours of eating it. So don't eat it. also, if it smells cooked and it isn't, it,s probably a bad chicken.
A chicken wing is a cooked chicken's wing and a drumstick (my absolute FAVORITE food) is a cooked chicken's leg. YUM! Γ’ΛΒΊ