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they "assist"the actual chef.
A Sous Chef is second in command after the Executive Chef in a professional kitchen. This means he or she answers to the chef, but also has some authority over the other kitchen staff. Many of the terms that relate to cooking and cuisine in a professional setting are French. Sous is French for under, so you can see how the sous chef would work directly under the leader of the kitchen.
What else can I help you with?
How do say underwater hotel in french?
Un hôtel sous-marin or Un hôtel sous l'eau. sous-marin is an adjective sous l'eau is an adverb un sous-marin as a noun is a submarine boat
What is a junior sous chef?
Not a SENIOR sous chef.
Meaning of sous chef or aboyeur?
sous of chef
What is the population of They-sous-Montfort?
They-sous-Montfort's population is 163.
What is the population of Sous-Parsat?
The population of Sous-Parsat is 150.
What is the population of They-sous-Vaudemont?
The population of They-sous-Vaudemont is 11.
Who is bobby flays sous chef?
Who was Bobby flats sous chef
What is the population of Beaulieu-sous-Parthenay?
Beaulieu-sous-Parthenay's population is 356.
What has the author Dietmar Sous written?
Dietmar Sous has written: 'Glasdreck' 'Moll'
What is the population of Bréal-sous-Vitré?
The population of Bréal-sous-Vitré is 643.
What is the population of Charmont-sous-Barbuise?
Charmont-sous-Barbuise's population is 983.
What is Goux-sous-Landet's population?
Goux-sous-Landet's population is 49.
