The best steak marinade can be found at http://allrecipes.com/recipe/awesome-steak-marinade/detail.aspx. We have used this recipe for years with rave reviews.
There isn't really a varying recipe for steak. It's more about the marinade that you are soaking the round steak in. Combine your ingredients to make the marinade into a bowl. Put the steak and marinade in a plastic bag turning the steak over to coat it. Refrigerate it. Place steak on the grill. Grill to your liking. Some ideas for things to include in your marinade: vinegar, olive oil, thyme, garlic, steak seasoning, red pepper flakes.
You may find recipes for beef marinade at the following websites...www.simplyrecipes.com/.../grilled_marinated_flank.. or allrecipes.com/recipe/marinated-flank-steak/
Here are some sites that you can look up for recipes for great steaks. Here bbq.about.com/od/steakrecipes/tp/10steaks.htm ,allrecipes.com/recipe/the-best-steak-marinade/
There are quite a few recipes out for marinading steak one is to marinade the steak in a barbeque sauce. Another way is to soak the steak in a pepper lemon broth.
A delicious steak marinade with lemon juice can be made by combining lemon juice, olive oil, minced garlic, soy sauce, Worcestershire sauce, salt, pepper, and any desired herbs or spices. Marinate the steak in this mixture for at least 30 minutes before grilling or cooking.
Steaks are usually grilled, not barbequed. I like to use a mix of an acidic, such as cider vinegar, lemon juice or red wine and another liquid, such as beer or water. I add a small amount of oil and salt and pepper. The rest of the spices and herbs will vary depending on my mood, but garlic, onion and hot sauce are often included.
In my opinion the best type of BBQ sauce or marinade for steak is Masterfoods Red Wine and Garlic marinade. The flavours of this combination are superb, and increase the quality of any quality of steak.
An easy recipe that the whole family can enjoy is beef tip subs. Marinate steak tips in any kind of marinade for 24 hours. Then grill the steak tips and add in roasted peppers and onions. Toast a sub roll and add the meat and veggies. Yum!
One of the most exquisite is the "Cuban Palomilla", marinate the steak with lime juice, minced garlic, salt, pepper, onion rings and parsley and let it rpose in this for about 2 hours.
Marinade!?! If you've got a good piece of beef, two words, DRY RUB!
The recipe for a shish kabob doesn't vary so much. It's more about the marinade that you are putting on your steak, shrimp, or chicken. Most recipes call for onions, peppers, tomatoes and mushrooms added to the skewer in an alternating pattern.
One delicious and easy shank steak recipe is to marinate the steak in a mixture of olive oil, garlic, rosemary, and lemon juice for at least 30 minutes. Then, sear the steak in a hot pan for a few minutes on each side until browned. Finish cooking in the oven at 375F until desired doneness. Serve with roasted vegetables for a tasty meal.