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Rice! (If you have a shaker with small enough holes to not let it escape.)

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14y ago
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12y ago

salt

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Q: What is an anti caking agent for powdered garlic?
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What is goya sazon seasoning?

Monosodium glutamate, salt, dehydrated garlic, cumin, yellow 5, tricalcium phosphate (an anti-caking agent), coriander, annatto (color), red 40


Is Anti caking agent bad for you?

anti-caking agents are not know to be bad to you unless you inhale the actual powder because it will collect into your lungs and cause damage to the tissues.


Why would an artificial sweetener have anti-gel agent?

It is a fine chemical powder which will absorb moisture and clump. The anti-caking agent helps prevent this.


Do companies put aluminum on shredded cheese to prevent sticking?

Cheese companies generally use powdered cellulose and/or food starch and/or calcium carbonate. Sodium Aluminum Silicate is an anti-caking agent that may be used, however.


When diatoms die what do they form and what is it used for?

Diatomaceous Earth. It's used as an anti caking agent in food, as and anhelminthic and as an external anti-parasitic.


Why is silicon dioxide used in taco spice?

Silicon Dioxide is used as an anti-caking ingredient to keep spices from clumping/caking (sometimes referred to as a 'free flow agent'). Preservative.


How does sodium chloride get to the table?

Table salt is refined sodium chloride with additives containing iodine and an anti-caking agent.


You want to know for any toxic element present in common salt?

Salt is toxic is massive excess. The only other thing in common salt is anti-caking agent in table salt, and in some countries, iodide as a nutritional supplement. The anti-caking agent is often potassium or sodium ferrocyanide, but there are others that are used.


Is confectioners sugar pure icing or icing sugar mixture?

Confectioner's sugar is icing sugar mixture (pure icing sugar with a small amount (about 3%) of starch added as an anti-caking agent). Pure icing sugar is very fine powdered refined sugar with no added starch.


What Anti caking agents are used in detergent?

Some common anti-caking agents used in detergents include sodium silicate, sodium aluminosilicate, and cellulose. These agents help prevent the detergent particles from clumping together and forming lumps, ensuring that the detergent remains free-flowing and easy to use.


Why would sea salt have sodium ferris cyanide as an ingredient?

Not sure but doesn't some types road salt have ferris cyanide in it as an anti-caking agent?


What is corn powder made of?

A very fine starch powder derived from corn used in cooking as a thickener, to keep things from sticking, or as an anti-caking agent.