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What is bacteria supplemented milk?

Updated: 8/18/2019
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13y ago

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The question may refer to acidophilus milk. See attached link.

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13y ago
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Q: What is bacteria supplemented milk?
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Related questions

What is market form of milk and milks products?

the marketmilk are:1. whole2. concentrated3. skim4. toned5. bacteria supplemented


How will milk in the fridge affect the bacteria that is in the milk?

Refrigeration will slow down the growth of bacteria in the milk, but not kill the bacteria. This will slow down spoilage.


Which bacteria helps in curdling of milk?

The bacteria which help in curding of milk is lactobacillus.


Why does milk get spoilt?

There is lots of bacteria in milk. If the milk is not pasteurized or refrigerated immediately, the warmer environment the milk is subjected to encourages growth of these bacteria. This boost in growth is how you get spoiled milk.


What is acidophelus?

Answer:Acidophelus is another name for probiotics. Probiotics are bacteria and yeast naturally occurring or supplemented into dairy products.


Explain the Milk sours if left out for a day or two but will last two weeks in the refrigerator?

Milk contains bacteria. Bacteria reproduces. When bacteria reproduces it lowers the pH of milk. When the pH of milk is lowered, Milk tastes sour. Bacteria reproduces faster at room temperature than it does at cold temperatures. So. Your milk will last longer in a refrigerator.


Why does dried milk stay good and liquid milk go bad?

Fresh milk or liquid milk goes bad because: One- It has bacteria in it. Two- If it gets above about forty degrees the bacteria starts to ferment the milk. Three- Dried milk or powdered milk cannot support bacteria, because the lack of water denies a good reproduction place for bacteria, and thusly, the powdered milk does not go bad.


Does algae turn milk into yogurt?

No. Bacteria help turn milk into yogurt; usually a bacteria named acidophilus.


Why boiled milk get spoiled during summer if not kept in fridge?

While boiling milk does kill the bacteria that are CURRENTLY in the milk, leaving the milk out and not refrigerated allows new bacteria to infiltrate it. Since the milk is at room temperature, it is a good growth medium for new bacteria growth.


What does bacteria change milk into?

Really discusting smelling milk


Is lactic acid bacteria a bacteria?

Yes lactic acid fermenting bacteria is also a bacteria. It is rich in milk, yogurt. It ferments the lactose in the milk to lactic acid.


Why does spoiled milk smell?

Spoiled milk smells because the lactose in the milk starts to clogs up in the milk and the bacteria begins to float out or another bacteria im not quite sure.