Una tostada de carne de res.
Tostada Francesa
Tostada francesa.
In Spanish, "la tostada" typically refers to a piece of toasted bread. Additionally, "tostada" can also refer to a dish made with a crisp or toasted tortilla topped with various ingredients such as beans, meat, cheese, and vegetables.
There are about 333 calories in a tostada.
"Carne de res" is beef in Spanish.
tostada as it contains less fat and more nutrients .
beef = la carne de res
The word "Beef cuts" in Spanish is "Cortes de carne". Another possible translation of "Beef cuts" is "Cortes de vaca". "Vaca", in Spanish, means "Cow".
1.first you get some burrito sized tortillas 2. you'll need some grond turkey or ground beef anykind 3. put ground beef on tortilla next nacho cheese 4. you'll need a corn tostada lay it over the meat 5. put chopped lettuce on tostada 6.sour cream 7. chopped tomatoes 8. fold the tortilla six ways 9. enjoyyyyyyyyyyyyyyyyyy
With your hands. A fork and a knife isn't going to help you in this department. There is simply no graceful way to eat a tostada. The whole hands-on-procedure and messiness just adds to the experience of eating a delicious but messy tostada. Enjoy!
In Spanish, it takes three words to say beef: carne de res.
beef