The temperature at which a liquid boils. Often if there is a lot of water involved around 100°C.
When other substances are dissolved the boiling temperature can rise or sink. For example when sugar is dissolved in water the boiling temperature goes up considerably. Boiling temperature depends on the substance, and the pressure it is at.
Water is 100 deg C (212 F) at nominal atmospheric pressure.
In a pressure cooker at 15 psi, the boiling point rises to around 120 C (248 F)
At altitude, the boiling temperature drops about 0.56 deg C for every 165 mt
(1 deg F for every 540 feet) For example: at 1829 mt (6000 ft) it is 93.7 C (200.7 F)
Depends on the substance. If it is water then it is 100°C (212°F).
The temperature of boiling water at sea level is 100 The temperature of boiling water at sea level is 211.149°F.
The boiling temperature of an element can change by changing the pressure.
At it boiling point: boiling temperature AND pressure:Water boiling at 100oC at 100 kPa (1 atm.)
boiling water
The Boiling Point Temperature is 212 degrees Fahrenheit and 100 degrees Celsius
At higher pressure the boiling point is higher.
"Boiling point temperature" is an ambiguous phrase. Please provide specific temperature and pressure values.
This is the boiling point.
It is the Boiling point.
The boiling point. The process is condensation, but condensation and boiling occur at the same temperature since the boiling point represents the temperature at which gas and liquid are in equilibrium with each other.
during boiling,the temperature of a mixture is different at different times. during boiling,the temperature of a substance changes at the start then it becomes the same and constant.
Different liquids have different boiling temperatures, even the same liquid will have different boiling temperatures at varying pressures.