Tags Cooking Techniques

Animals & Plants Arts & Entertainment Auto Beauty & Health Books and Literature Business Electronics Engineering & Technology Food & Drink History Hobbies Jobs & Education Law & Government Math People & Society Science Social Studies Sports Travel & Places

0

Subjects>Food & Drink>Cooking Techniques

What is chiffanade?

Updated: 11/7/2022

Wiki User

∙ 14y ago

Best Answer

Chiffanade is the term used when you slice something like the leaves of a herb or lettuce extremely thinly to create a garnish.

Wiki User

∙ 14y ago

This answer is:

Add your answer:

Earn +20 pts

Q: What is chiffanade?

Write your answer...

Submit

Still have questions?

imp

Related questions

Trending Questions

List all the characters of the shack? Why do you put baking soda on a bee sting? Can you bounce an egg that's not hard boiled? Will Rainx keep frost and ice from building up in older non-selfdefrosting freezers? 150 grams of liquid to ounces? Break down food in the mouth? What are the benefits of using a rice steamer? What is the use of clean and sanitizing tools and equipment? Are oven gloves a conductor? What do you grease a nonstick cookie sheet with? What does harvest mean? How do you make sodium bicarbonate Test Solution not in USP? How many liters are there in 11 cups? Name for a hearty soup made with shellfish? How long will it take to defrost a 19 pound turkey in a cooler? How To Pull A Knife? How long and what temp to cook a store bought pizza? How much sugar is there in a cup of blackberries? What happens when a child's intake of food and the energy does not balance? How many people are injured by Tea Pots each year?

Still have questions?

imp

Previously Viewed

What is chiffanade?

Resources

Top Categories

Product

Company

Copyright ©2024 Infospace Holdings LLC, A System1 Company. All Rights Reserved. The material on this site can not be reproduced, distributed, transmitted, cached or otherwise used, except with prior written permission of Answers.